Organic means no synthetic pesticides, fertilizers, GMO’s or chemical inputs.
Cover crops increase organic matter in soil, reduce soil erosion and sequester carbon.
Compost acts as a natural fertilizer.
Crops are rotated from one year to the next.
Diverse range of crops are planted together to improve soil health, biodiversity and yields. Food crops along with fiber crops contribute to food security of the farming families.
Low-Till farming helps soil retain water, create soil life and store more carbon.
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